Quick Teppan nitro to perform work on LN2 at the guest’s table.
Just 300ml can chill and reach temperatures of -100ºC in just two minutes.
By working at this low temperature the product does not stick on the plate, allowing you to work all liquids, foams, mousses, pastries, etc.
Secure and fully insulated.
Lightweight and shock-resistant manufactured in a closed-cell polypropylene container to ensure the utmost hygiene.
Just 300ml can chill and reach temperatures of -100ºC in just two minutes.
By working at this low temperature the product does not stick on the plate, allowing you to work all liquids, foams, mousses, pastries, etc.
Secure and fully insulated.
Lightweight and shock-resistant manufactured in a closed-cell polypropylene container to ensure the utmost hygiene.
